lundi 31 août 2020
In an Era of Face Masks, We’re All a Little More Face Blind
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Coronavirus News: Live Updates
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dimanche 30 août 2020
Covid-19 News: Live Updates
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‘A Hail Mary’: Psychedelic Therapy Draws Veterans to Jungle Retreats
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samedi 29 août 2020
How to Meet New People, Even at a Distance
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What to Know About Colon Cancer
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In a Naked Pandemic Race, You Can Leave Your Hat On
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Trump Program to Cover Uninsured Covid-19 Patients Falls Short of Promise
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Your Coronavirus Test Is Positive. Maybe It Shouldn’t Be.
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Covid-19 Live Updates: Latest News and Analysis
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Loving a Champion Hugger in an Air-Hug Season
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vendredi 28 août 2020
What Is Ulcerative Colitis, the Ailment Afflicting Shinzo Abe of Japan?
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The Psychiatrist Will See You Online Now
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When Retirement Comes Too Early
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jeudi 27 août 2020
Exercise May Boost Your Vaccine Response
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Covid-19 Live Updates
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mercredi 26 août 2020
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Can You Gain Weight From Eating Too Little?
There’s a risk you might read only one sentence and then leave this page, but it’s worth the risk to make sure this point is clear: you will not gain weight from eating too few calories.
If there’s nothing else you learn from this post, let it be that. But, there’s so much more that explains why (and how) under-eating can seemingly lead to weight gain.
One of the hardest parts of dieting — which happens to almost everyone — is that moment where you get frustrated with weight loss and you try to reduce calories, even more, to make the scale drop lower again.
And what happens? You appear to be gaining weight.
It’s incredibly frustrating and you insist your body must be broken, or maybe it’s the gluten…or dairy…or artificial sweeteners that are making you fat. But, artificial sweeteners are not to blame, and your body isn’t broken.
3 Reasons You Gain Weight (When You Least Expect It)
So what’s going on? Precision Nutrition outlined many reasons why it seems like under-eating can lead to weight gain, even though it’s not the case.
In our experience with online coaching clients, we’ve seen everything. But, when it comes to weight loss, there are three common reasons you might continue to struggle with weight loss, even if it seems like you’re doing everything right.
All of them, ultimately, deal with the ways that it’s easy to misunderstand calories. As we already mentioned, you can’t under-eat your way to weight gain. But, you can appear to be under-eating and still gaining weight.
We want to make sure you can easily identify all of the sneaky ways you can be tricked into following a diet that only leads to added frustration (and a scale that won’t move).
Foods With Hidden Calories
Whether you’re a dieting pro or don’t know the difference between a carbohydrate and protein, hidden calories suck and they are everywhere. The Precision Nutrition article shared the following example, which we’ve witnessed hundreds of times:
I once had a client discover he was using ten tablespoons of olive oil — 1200 calories — rather than the two tablespoons — 240 calories — he thought he was using in his stir-fry. Oops.
It’s frustratingly simple for hidden calories to pile up quickly day-over-day, and week-over-week, and that’s all it takes to keep you in a plateau or even gain weight, despite your best efforts.
Rather than worrying about counting calories, it’s important to easily recognize where most hidden calories are typically found.
See the graphic below, so you can think twice when you eat. What makes all of these hidden-calorie foods so difficult is that they are calorically dense. That means, even if they are healthy for you (which several of them are), just a small serving packs a big punch of calories, which is why it’s so simple to eat much more than you thought.
How Much Is A 2,000-Calorie Diet
Because very few of us spend our time measuring and weighing food (and rightfully so), it can be shocking to learn just how much we underestimate the number of calories we consume a day.
And the research backs it up. On average, people will underestimate their caloric intake by 30 percent, and sometimes they can estimate by as much as 45 percent. That makes a big difference.
And, to be fair, a lot of people will make it seem like this is an education issue, but even pros can’t tell how much food is in a meal. Case-in-point:
A few years ago Dr. Berardi (JB, as he’s known around here) went out to eat with some friends at a well-known restaurant chain. He ordered one of their “healthier” meals that emphasized protein, veggies, and “clean” carbs. Then he finished off dinner with cheesecake. Curious about how much energy he’d consumed, he looked it up.
Five. Thousand. Calories.
I’ve had the same issue. And it can be minor things. Like how my “1 spoonful” of Justin’s Maple Almond Nut Butter is closer to eating half a jar, but I could count 1 spoonful. You might not keep track, but your body does.
Calories-In, Calories-Out Is Confusing
Yes, this law of thermodynamics is still the #1 determinant of weight loss or gain. But what counts as “calories in” or “calories out” is not that simple.
For instance, all of the following factors can influence your “calories in” equation: the composition of your meals (protein, carbs, fats), your body type, the amount of muscle/amount of body fat, hormones, genetics, your environment, how you slept last night, levels of stress, and much more.
Let’s just take one small example. When you eat a meal, each type of food has a different “thermic effect of food” or TEF. This is the rate at which your body metabolizes a meal. Or, in other words, it’s how many additional calories you’ll burn when you eat a specific food.
Protein has the highest TEF, which ranges from 25 to 35 percent.
Comparatively, carbs are only 6 to 8 percent, and fats are the least metabolically active with a TEF of about 3-5 percent.
That means if two people each eat a 500-calorie meal, but one person has more protein and the other person has more fat, the “calories-in” model will look different for each individual, even if they are having the exact same number of calories.
All of which is to say, many factors matter in determining how your body stores (and burns) calories. So, when frustration kicks in, don’t give up on yourself, don’t try to be perfect, and remember that there’s no use in trying to outsmart the system.
It’s not that we’re lying (though we can sometimes deceive ourselves, and others, about our intake). More than anything, it’s that we struggle to estimate portion sizes and calorie counts. This is especially difficult today when plates and portions are bigger than ever. And energy-dense, incredible tasting, and highly brain-rewarding “foods” are ubiquitous, cheap, and socially encouraged.
Instead, search for a diet you think you can follow. And when you start following it, add checks and balances to keep you accountable, and support to remove the need for “perfection.” And then other systems that ensure you won’t be overeating without your own knowledge.
If you need help with finding the right diet, or someone to help you with those checks and balances, our online coaching program may be right for you. Every client is assigned two coaches — one for nutrition and one for fitness. Find out more here.
Have questions? Share them in the comments below.
READ MORE:
Should I Cut Out Alcohol To Get Rid Of Fat?
The Beginner’s Guide To Fat Loss
The post Can You Gain Weight From Eating Too Little? appeared first on Born Fitness.
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Covid-19 News: Live Updates
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A Woman May Have Been Cured of H.I.V. Without Medical Treatment
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mardi 25 août 2020
C.D.C. Now Says People Without Covid-19 Symptoms Do Not Need Testing
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Can You Get a Flu Shot Now? Yes, and Doctors Say You Should
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lundi 24 août 2020
F.D.A. ‘Grossly Misrepresented’ Blood Plasma Data, Scientists Say
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Covid-19 News: Live Updates
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dimanche 23 août 2020
Billions in Hospital Virus Aid Rested on Compliance With Private Vendor
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To Test Spread of Coronavirus, These Scientists Put on a Concert
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Covid-19 Updates: White House Claims a 'Therapeutic Breakthrough' Is Coming
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samedi 22 août 2020
Covid-19 Updates: Global Death Toll Surpasses 800,000
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C.D.C. Suggests Some Child-Care Centers Can Reopen Safely
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Why Getting Children Flu Shots Is Even More Important This Year
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vendredi 21 août 2020
Trump Administration Says Some Coronavirus Tests Can Bypass F.D.A. Scrutiny
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Why Antibody Tests Won’t Help You Much
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Can Artificial Sweeteners Keep Us From Gaining Weight?
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For Quick Coronavirus Testing, Israel Turns to a Clever Algorithm
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Covid-19 News: Live Updates
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Scarred by My Own Hands
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jeudi 20 août 2020
New Measures Aim to Boost Vaccine Rates for Flu and Children’s Shots
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U.S. Mail Delays Slow Delivery of Medicines
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Local Officials in China Hid Coronavirus Dangers From Beijing, U.S. Agencies Find
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Covid-19 News: Live Updates
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Latif Nasser, Harvard Ph.D., on the Rewards of Being Dumb
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Pediatric Doctors Group Apologizes for Racist Past Toward Black Physicians
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What if We Worried Less About the Accuracy of Coronavirus Tests?
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mercredi 19 août 2020
Bryce Hall, TikTok Influencer, Has Power Shut Off by Los Angeles
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This Trawler’s Haul: Evidence That Antibodies Block the Coronavirus
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E-Bikes Are All the Rage. Should They Be?
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Covid-19 News: Live Updates
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Blood Plasma Treatment for Covid-19 Now on Hold at F.D.A.
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Obesity May Be Bad for Your Brain
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mardi 18 août 2020
Trump Ethics Panel Urges Rejection of Fetal Tissue Research
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lundi 17 août 2020
Coronavirus Doctors Battle Another Scourge: Misinformation
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Judge Blocks Trump Officials’ Attempt to End Transgender Health Protections
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Covid-19 Live Updates: Misinformation Becomes a New Front for Doctors to Battle
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dimanche 16 août 2020
The Art and Science of Foods That Fill You Up
How much are you eating? Do you know? Counting calories can suck, and be a lot of work, but it’s worth doing for at least 2-3 days to get a sense of whether or not your eating is on target.
But let’s say your daily calorie intake is about where it should be. In that case, we’d look to incorporate more foods that enhance your feeling of fullness. Research to date has found that there are three keys to achieving it.
(Sadly, none of them are bacon.)
They are protein, fiber, and water.
So how do you get more of them into your life? Here’s a simple way to make it happen and feel more in control of your diet (and hunger) than ever.
Prioritize protein at every meal.
Research consistently shows protein is the most filling macronutrient, so it’s great to have a serving of it at each meal. If you want to take it a step further, you could set a goal.
“We recommend approximately 0.8-1g of protein per pound of target bodyweight if you are active,” says Born Fitness nutrition coach Natalie Sabin. (Note: Target body weight is what you want to weigh, not necessarily what you weigh currently.) “Not only is protein satiating, but it’s also muscle-sparing — meaning you’re more likely to hold on to your lean mass when you are in a calorie deficit.”
Meat, eggs, and dairy are all good sources of protein. If you are a strict vegetarian or vegan, then rice and beans, quinoa or tofu are all go-to options.
Choose carbs that fill you up (the right way).
According to the satiety index, fresh fruits and vegetables are ideal additions. Potatoes, beans, and oatmeal are all proven to quell hunger longer — which makes sense since all are rich sources of dietary fiber. So are fruits.
Researchers at Penn State University found that when subjects consumed a 125-calorie apple before lunch, they ate 200 fewer calories in the meal that followed. They also reported a greater feeling of fullness.
Let’s get nuts.
You might think that, with high concentrations of calories and fat, nuts wouldn’t be a great idea for dieters. But nuts are a surprising success story when it comes to weight control.
According to obesity researcher and writer Stephan Guyenet, Ph.D., nuts “are less calorie-dense than they might seem because some of their calories pass through the digestive system unabsorbed.”
Basically, he means: When you eat a serving of almonds, which is about 162 calories, your body won’t necessarily take in all of those calories. Some will just pass right through you, a phenomenon that researchers attribute to the nut’s hardness and high fiber content.
This doesn’t mean you should go crazy and gob down handful after handful. There’s a big difference between “not all of the calories get absorbed” and “calorie-free.” (And let’s be clear: nuts are definitely not calorie-free.) Enjoy, but watch your serving sizes here.
Just add water.
Numerous studies show that consuming water before a meal reduces calorie consumption and increases the feeling of fullness. Many people have heard the “8 glasses a day” rule, but few actually do it.
From wherever you’re starting, see if you can add three glasses to your daily regimen: one before (or during) breakfast, lunch, and dinner. If you opt to drink during the meal rather than before, try taking a sip between bites.
If you’re doing all of these things, but still feel like you barely make it to lunch without gnawing your arm off, switch up one more thing: How often you eat.
Some people prefer to eat several smaller meals and snacks per day, while others find they do better by eating just 2 or 3 bigger meals. As we’ve explained before, so long as your calorie total is the same, neither option is better or worse. It’s simply a matter of preference.
If you’re looking for more personalization and hands-on support, our online coaching program may be right for you. Every client is assigned two coaches — one for nutrition and one for fitness. Find out more here.
READ MORE:
What To Eat For Breakfast To Fill You Up
Cinnamon Apple Yogurt Parfait With Protein Granola
The Beginner’s Guide To Fat Loss
The post The Art and Science of Foods That Fill You Up appeared first on Born Fitness.
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Scientists See Signs of Lasting Immunity to Covid-19, Even After Mild Infections
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Dr. Jay Galst, a Specialist in Eyes and Coins, Dies at 69
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samedi 15 août 2020
Coronavirus Live Updates: Arizona School District Cancels Reopening
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vendredi 14 août 2020
Study Says Obesity Raises Risk of Death from Covid-19 Among Men
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Study Says Obesity Raises Risk of Death from Covid-19 Among Men
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jeudi 13 août 2020
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In N.Y.C.’s Coronavirus Surge, a Frightening Echo of the 1918 Flu
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Coronavirus Live Updates: New Zealand Races to Trace Source of New Outbreak
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New Jersey Gym Owners Are Desperate to Reopen
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He Was an Active Guy. Suddenly His Legs Ached After a Few Blocks.
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On Native American Land, Contact Tracing Is Saving Lives
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Whether You Are a Night Owl or Early Bird May Affect How Much You Move
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Living Near an Airport May Raise Risks of Preterm Birth
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mercredi 12 août 2020
With Less Breastfeeding Support, Mothers Are Turning to Online Help
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Coronavirus Live Updates
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11 Supposedly Fun Things We’ll Never Do the Same Way Again
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Infertility Was Distressing. The Military Made It Even More Complicated.
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The Nation Wanted to Eat Out Again. Everyone Has Paid the Price.
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mardi 11 août 2020
How Russia’s Rushed Covid-19 Vaccine Could Backfire
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How Russia’s Rushed Covid-19 Vaccine Could Backfire
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When Things Aren’t OK With a Child’s Mental Health
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Murder Charges Over Stillbirth in California Set Off Heated Legal Battle
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‘A Smoking Gun’: Infectious Coronavirus Retrieved From Hospital Air
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Russia Approves Coronavirus Vaccine Before Completing Tests
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Coronavirus Live Updates: Worldwide Cases Reach 20 Million
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Russia Approves Coronavirus Vaccine Before Completing Tests
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Should a Study on Pesticides Affect Our Use of Them?
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For Doctors of Color, Microaggressions Are All Too Familiar
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lundi 10 août 2020
Coronavirus Live Updates
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Citrus Flavoring Is Weaponized Against Insect-Borne Diseases
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A Rare Economic Bright Spot in the U.S. Health System: The Vet’s Office
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Stephen Hahn, F.D.A. Chief, Is Caught Between Scientists and the President
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Ohio Governor Says His Flawed Virus Test Shouldn’t Undercut New, Rapid Methods
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U.S. Official, Alex Azar, Praises Taiwan During Highest-Level Visit in Decades
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New York Is Positioned to Reopen Schools Safely, Health Experts Say
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dimanche 9 août 2020
Salmonella Cases Linked to Onions Increase to Nearly 900
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Coronavirus Live Updates: Latest News and Analysis
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Following One Contact Tracer on the Trail of the Virus
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samedi 8 août 2020
C.D.C. Closes Some Offices Over Bacteria Discovery
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Coronavirus Live Updates: Latest News and Analysis
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Parents of College Students Worry, Should They Stay or Go?
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vendredi 7 août 2020
A Birthday at the Cemetery
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A New Hampshire Poet Laureate Lifts Her City’s Covid-19 Advisories
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Why the Coronavirus is More Likely to ‘Superspread’ Than the Flu
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Fewer Hip Fractures May Reflect a Drop in Smoking Rates
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Need to Take the MCAT? You'll Still Have to Do It in Person
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Covid-19 Live Updates: Global Tracker
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Coronavirus Live News and Updates
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Is Your Child an Orchid, a Tulip or a Dandelion?
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jeudi 6 août 2020
‘Godspell’ in 2020: Masks, Partitions and a Contactless Crucifixion
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The Coronavirus Is New, but Your Immune System Might Still Recognize It
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Why Influencers Won’t Stop Partying Anytime Soon
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Live Coronavirus News: Global Tracker
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See for Yourself: How Airplanes Are Cleaned Today
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Even Asymptomatic People Carry the Coronavirus in High Amounts
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Coronavirus Live News and Updates
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Fast, Less Accurate Covid Tests May Ease the U.S. Backlog, Experts Say
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C.D.C. Warns of the Dangers of Drinking Hand Sanitizer After Fatal Poisonings
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Health Experts to F.D.A.: Make Your Vaccine Deliberations Public
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The Many Symptoms of Covid-19
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Can a Physically Taxing Job Be Bad for Our Brains?
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mercredi 5 août 2020
Major U.S. Health Insurers Report Big Profits, Benefiting From the Pandemic
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Live Covid-19 News Updates: Global Tracker
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Coronavirus Live Updates: Governors Seek to Reduce Testing Times in U.S.
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So You Want to Volunteer in a Coronavirus Vaccine Trial
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Coronavirus and Weddings: Take It Seriously
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Why Parents Should Pause Before Oversharing Online
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How Hot Is Too Hot?
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In This Pandemic Summer, Don’t Forget About Kids’ Other Risks
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mardi 4 août 2020
As Trump Praises Plasma, Researchers Struggle to Finish Critical Studies
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Does Blood Plasma Work for Covid-19 Patients? No One Knows.
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F.D.A. Adds More Hand Sanitizers to List of Products to Avoid
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Novavax's New Covid-19 Vaccine Studies Praised By Scientists
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Forget Spas and Bars. Hotels Tout Housekeeping to Lure Back Travelers.
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The Benefits of Talking to Strangers
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Tracking Coronavirus: Live Updates on Cases and Deaths Globally
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Scientists Uncover Biological Signatures of the Worst Covid-19 Cases
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Coronavirus Live Updates: Fight Over Aid Package Drags On
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Red Onions Linked to Salmonella Outbreak, Officials Say
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lundi 3 août 2020
Dementia on the Retreat in the U.S. and Europe
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Coronavirus Live Updates
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‘The Biggest Monster’ Is Spreading. And It’s Not the Coronavirus.
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Share Your Medical Bills for Coronavirus
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A Hospital Forgot to Bill Her Coronavirus Test. It Cost Her $1,980.
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Providers: How Has Covid-19 Changed Your Practice?
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Is Telemedicine Here to Stay?
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Scientists Worry About Political Influence Over Coronavirus Vaccine Project
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Covid-19 Testing Is in Short Supply. Should You Still Get a Test?
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dimanche 2 août 2020
Live Coronavirus Updates: Tracking Global News, Cases and Deaths
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Birx Says U.S. Coronavirus Epidemic Is in a New Phase
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samedi 1 août 2020
Connie Culp, First Face Transplant Recipient in U.S., Dies at 57
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Gambling on College Football Almost Fixed My Dysfunctional Family
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Coronavirus Live Updates: Officials Meet on Capitol Hill After $600-a-Week Lifeline for Jobless Expires
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Indian Billionaires Bet Big on Head Start in Coronavirus Vaccine Race
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Can Humans Give Coronavirus to Bats, and Other Wildlife?
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The Coronavirus Infected Hundreds at a Georgia Summer Camp
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