vendredi 27 mars 2015

Passover sweets use fresh nut meals for a rich, flavorful batter

When Passover approaches, some of us stock up on nuts. Not only are they pretty great on their own, but they're perfect for baking for the holiday, when flour is forbidden, because they make it possible to bake cookies and cakes without flour. Nuts contribute flavor, richness and a pleasing...



from About - Los Angeles Times http://ift.tt/1EJ9ReH

via HEALTH

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