mercredi 20 juillet 2016

Nina Compton's Recipe for Roast Snapper and Vegetables With Arugula Pesto

This seafood recipe from Compère Lapin in New Orleans couldn’t be simpler. Red snapper roasts on a bed of summer vegetables. An arugula pesto adds just the right peppery bite.

from WSJ.com: Lifestyle http://ift.tt/29UGU7B
via LIFESTYLE

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