Dan Kluger's Recipe for Kale-Walnut Sauté With Pan-Roasted Pork Chops

A pile of greens and a juicy pork chop make a hearty fall meal that comes together in minutes with this recipe from Dan Kluger of soon-to-open Loring Place.

from WSJ.com: Lifestyle http://ift.tt/2dJuEwc
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