jeudi 26 janvier 2017

Sicily's Superior Cannoli: A Guide for Connoisseurs---and Skeptics

On a trip to Sicily, birthplace of the Italian sweet, a recent cannoli-convert learns what separates the mediocre from the mouth-watering, and where to find the best.

from WSJ.com: Lifestyle http://ift.tt/2jVX5bk
via LIFESTYLE

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