Belcampo Meat Co. will open the doors to its new 1,000-square-foot flagship butcher shop on Saturday. The new location will also have a restaurant and bar that will open April 12 for dinner service, with a menu created by Maiki Le, formerly of Josie, and cocktails and beverages by Josh Goldman...
from About - Los Angeles Times http://ift.tt/1Dw881L
via HEALTH
from About - Los Angeles Times http://ift.tt/1Dw881L
via HEALTH
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