jeudi 28 janvier 2016

A Spree Through Tokyo's Department-Store Food Halls

For the best introduction to Tokyo’s cuisine, head to a depachika. These subterranean food halls offer endless eats—and free samples galore.

from WSJ.com: Lifestyle http://ift.tt/1ZW9qJ7
via LIFESTYLE

Aucun commentaire:

Enregistrer un commentaire